The preparation of cumin bean curd skin is not as difficult as everyone thinks. Prepare the necessary things first, then start following the steps, and remember to control the heat well. 1. Prepare thousand sheets. 2. Cut into small pieces. 3.Cut the onion into strips. 4. Put appropriate amount of oil in the pan and add onion and stir-fry. 5. Stir-fry until onion is fragrant and slightly soft. 6. Add bean curd sheets and stir well. 7. Add light soy sauce. 8. Pour in a little spicy sauce (you can also add chili powder) 9. Add salt and stir well again. 10. Stir-fry until the bean curd skin is slightly dry, add cumin powder to season and serve. Today's cumin tofu skin dish is delicious and healthy. Isn't it very tempting? It is simple, nutritious and rich. So dear housewives, please try to make it for your family. |
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