I get excited just thinking about the holidays. During the holidays, the most comfortable thing is to get together with a few friends and eat delicious meals. It would be even better if the party could be held at home. Now let me introduce to you the recipe of pork, konjac and tofu. 1.12 Prepare the scallion and meat paste. 2.21 Roll the onion and meat paste into strips and put them into the pot to steam. 3. Prepare konjac tofu. 4. Slice. 5.1 Stir well. 6.2 Put some salt into the hot oil pan. 7. Add the steamed meat paste. 8. Add some coriander. 9. Add some MSG. 10. Add some chili oil. 11. Cook for a while. 12. Remove from the pan and serve. It is not complicated to make pork and konjac tofu. I believe you will gain something from reading the above carefully. Of course, if you want to taste your own craftsmanship, then please give it a try. |
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