How to make seaweed meatball soup

How to make seaweed meatball soup

When you come back from a day's work, you must feel exhausted. Of course, you will also feel your stomach is empty at this time. How can you fill it? The best thing is to cook by yourself. When you taste the delicious food made from your own sweat, you will definitely find it extremely sweet. Next, let me show you how to make seaweed meatball soup.

1.1 Add appropriate amount of salt to the minced meat and beat in the egg, mix well. Knead the roasted crispy seaweed into minced pieces and add them into the minced meat.

2.2 Place the seaweed in an oil-free pan and crisp it up for later use.

3. Mix the minced meat with seaweed

4. Add water to the pot, put the soup base and ginger in the pot and cook until the water boils.

5. Squeeze the minced meat mixed with seaweed into balls and cook them in the soup. Add green onions and season.

6. Pour into a bowl.

Many housewives worry about what to eat today, but you don’t have to worry today. Look at the editor’s introduction today, and quickly serve this newly learned seaweed meatball soup on the table!

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