Abalone stewed with potatoes

In order to survive, we have to fight hard every day. The prerequisite for struggle is to have a good body, and a good body requires nutrition to maintain. So where does this nutrition come from? Of course it’s diet. So, from now on, please follow me to learn how to make abalone stewed with potatoes. I believe it will definitely be good for you.

1. Prepare the ingredients: 8 small abalones, 1 potato, 1 small piece of pork belly

2. Add oil to the wok and fry the pork belly until it changes color

3. Add potatoes and continue frying until both sides are golden brown

4. Add oyster sauce, soy sauce and cooking wine

5. Add hot water to cover the ingredients and simmer for 15 minutes

6. Add abalone and continue to simmer for 5 minutes

7. Add water starch to thicken the sauce.

8. Serve on a plate. The soup is thick and delicious.

After reading the editor’s introduction today, I think housewives no longer need to try to cook according to recipes. With the steps I mentioned, you can definitely make a delicious abalone stewed potatoes for your family to enjoy!