Cooking by yourself is indeed a very happy thing. Only people who can cook can feel this. Here is how to make pork stew with ophiopogon and yam. You can make it yourself. 1. Prepare the ingredients 2. Add water to the pot and bring to a boil. Add the pork belly and blanch it. 3. Peel the yam, wash it, cut it into pieces and soak it in clean water for later use (it is best to buy authentic yam from Henan, so that it will be soft and chewy after boiling) 4. Wash the blanched pork and ingredients 5. Add water to the soup pot and boil it. Put all the ingredients except yam into the pot. 6. Bring to a boil over high heat, then simmer over medium heat for 70 minutes 7. Then add yam and cook for 12 minutes 8. Add salt to taste and turn off the heat. 9. A bowl of clear, sweet and nutritious soup is served Follow the introduction above and learn to cook at home. It is not only healthy, but also nutritious and delicious. Have you learned how to cook pork with Ophiopogon japonicus and Chinese yam that the editor introduces to you today? |
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