How to make colorful chicken wonton soup

Now we are entering the early autumn season, so making some delicious dishes at this time to supplement nutrition for your family will be very effective. Today I will introduce to you a colorful chicken soup wonton dish that is suitable for nourishing your body in autumn.

1.12 Prepare colored dough. For the method of making colored dough, please refer to [Colored Dumplings]. If you don’t need colored dough, just add some water to flour to make dough. It can be used after it rests for a while.

2.21 Take the green dough as an example. Take an appropriate amount of green dough and roll it into thin slices. It should be thinner. It doesn’t matter if it is irregular. You can cut it later.

3.1 Wrap the filling and make wontons. Next to them are dumplings. I made a few more dumplings.

4.2 Then cut the dough into appropriate sizes according to the shape of the dough.

5.1 Prepare seaweed, coriander and dried shrimps

6.2 Wrap wontons of all colors in sequence

7. Prepare the wontons

8. Wash the seaweed, put chicken soup in the pot, bring to a boil, then add the seaweed, dried shrimp, some chicken juice, and sesame oil to adjust the taste. Taste the saltiness. If the soup is light, you can add some salt.

9. Then add the wontons and eat them when they are cooked.

10. Serve and enjoy. Prepare a small bowl, a small plate, and a small spoon. The spoon is used to eat wontons, the small bowl is used to cool wontons, and the small plate is used to receive wontons.

11. A big bowl full

12. Then start eating

13. Recent photo

After reading the editor’s introduction above, do you think the method of making colorful chicken soup wontons is very simple? If you are interested, you might as well try it yourself, you will definitely gain something!