Beef and carrot casserole recipe

Beef and carrot casserole recipe

With the continuous improvement of life today, people's requirements for diet are getting higher and higher. If they want to eat safe and nutritious food, of course it is best to cook it at home. Today I will introduce the recipe of beef and carrot casserole for friends who like to cook.

1.12 Prepare the ingredients. Wash carrots and cut into thick strips. Thaw the spiced beef shreds.

2.21 Heat the oil in a pan, add shredded ginger and spiced beef and stir-fry together.

3. When the beef changes color, turn off the heat.

4. Take a casserole and put in carrots.

5. Add beef, cooking wine, appropriate amount of water, bring to a boil over high heat, then simmer for 20 minutes over low heat.

6. Add sugar and dark soy sauce and cook over high heat until the sauce thickens.

7. Add salt and pepper and cook for 2 minutes.

8. Sprinkle some chopped green garlic.

After reading the above introduction to the beef and carrot casserole, go to the kitchen and learn how to make it while you have the latest and most complete memory. You will definitely be able to enjoy the "sweetness" of the food.

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