Whole wheat chive flower rolls

Many people complained that the food was bad, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here is how to make whole wheat chive flower rolls.

1.Dissolve the yeast in warm water.

2.121 Pour in the dissolved yeast water.

3.212Mix flour, sugar and baking powder evenly.

4.1 Mix the flour evenly.

5.2 Add the remaining water.

6. Knead the dough and add a little sugar.

7. Place on the chopping board and knead evenly.

8.1 Brush with oil.

9.2 Roll into rectangular slices.

10. Sprinkle with salt and chopped green onions.

11. Roll up from one end until it is all rolled up and pinch the end to seal it.

12. Cut into pieces of equal size.

13. Cut a cut in the middle of the dough, pinch both sides towards the middle, pull both sides to the left and right, and close the opening at the bottom.

14. The finished flower roll embryo.

15. Brush oil on the stainless steel plate.

16. Place the steamed buns on top, let it sit for 40 minutes before starting to steam. Steam for 8 minutes.

17. Steamed flower rolls.

The detailed method and steps for making whole wheat scallion florets have been introduced, and I believe you have basically understood them. Now that you know the necessary steps, all you have to do is put them into practice. Practice makes perfect, I believe that real delicious food is produced this way.