How to make corn and ham fried rice

The taste of ingredients includes all kinds of flavors, which is also the taste of life. The meaning of life lies in eating well and sleeping soundly every day. Eating is an important event in a day. How to eat healthily and nutritiously is what we pursue. The method of making corn and ham fried rice is very easy to master.

1. Prepare one of the ingredients.

2. Prepare the second ingredient.

3. Pour the leftover rice into a large bowl, break it up with your hands, take two egg yolks and mix them evenly with the rice.

4. Heat up a pan with oil, pour in corn kernels and stir-fry for a while.

5. Then pour in the red pepper and ham cubes and stir-fry, add appropriate amount of salt and light soy sauce to season, and scoop up.

6. Put a small amount of oil in the pot and pour in the rice and stir-fry.

7. Pour in the ingredients scooped up in step 5 and stir-fry until the rice pops. Add light soy sauce for seasoning and color.

8. Add chopped green onion and stir-fry briefly, then serve.

9. Serve on a plate.

Office workers usually don’t have much time and energy to cook, so it’s a good idea to learn a few simple dishes. The method of making corn and ham fried rice is very simple and can be chosen by office workers.