How to make crab mushroom curry fried rice

Health preservation is a state of mind that requires us to start from the most basic level of life, such as diet. Well, now I will introduce how to make Crab Mushroom Curry Fried Rice.

1.12 Ingredients: rice and shimeji mushrooms.

2.21 Use kitchen scissors to cut off the muddy head of the oyster mushroom, then soak it in clean water for 10 minutes, wash it clean and drain it.

3. Heat oil in a pan, add appropriate amount of curry powder and sauté until fragrant.

4. Add the rice and stir well so that the curry evenly coats each grain of rice.

5. Add oyster mushrooms and stir-fry evenly.

6. Cover the pot and simmer until the shimeji mushrooms are cooked.

7. Remove the lid, pour in an appropriate amount of fish sauce for seasoning, and turn off the heat.

The recipe of the delicious Crab Mushroom Curry Fried Rice that I’m introducing today is actually not difficult. As long as you try it carefully, you can definitely achieve the effect you want and enjoy delicious food!