Onion Omelet Pancake Recipe

If you are married, you can definitely enjoy the "wife's food" treatment. But what should you do when your wife is not at home? Perhaps many men would choose fast food, instant noodles, etc. But what if you could do it yourself? Wouldn’t this picture be beautiful? I believe your wife would also like to see it. So, let me introduce to you how to make onion omelet pancakes.

1.121 Crack the eggs and pigeon eggs into a bowl, add a little salt and mix well; chop the onion and tripe into small pieces.

2.212 Prepare flour, eggs, pigeon eggs, tripe and onions. (Peanuts, wolfberries and milk are used to make wolfberry peanut milk)

3. Add a little salt and cold water to the flour and mix into a thin batter.

4. Pour onion and pork belly into the batter and mix well.

5. Brush a thin layer of oil in the pan and pour in the batter.

6. Fry until both sides are slightly browned, remove and set aside.

7. Pour the egg liquid into the pot and shake it to cover the bottom of the pot.

8. Before the egg liquid is completely solidified, add the fried pancake skin.

9. Roll up from one end.

10. Fry until golden brown, remove and cut into small pieces.

I have already told you how to make onion omelet pancakes. If you like it, just prepare to do it or practice it when you have time.