Buckwheat sesame spring chive pancake recipe

Buckwheat sesame spring chive pancake recipe

When you drag your tired body back home, if someone has prepared a delicious meal waiting for you, you will definitely feel happy. But if not, would you do it yourself? Now, let me teach you how to make buckwheat sesame spring chive pancakes.

1. Crush the black sesame seeds in a food processor

2.1 Wash and chop the chives into small pieces and put them into a bowl. Beat in an egg.

3.2 Put buckwheat flour into a bowl, add black sesame powder and salt and mix well

4.1 Mix all the ingredients into a thin paste

5.2 Pour water into the bowl little by little and mix well with chopsticks

6. Heat a small amount of oil in a frying pan, place a round omelette pan in the pan, and pour the batter into the omelette pan.

7. Use a fruit knife to separate the pancake from the omelette, fry it flat, then turn it over and fry it slightly before serving.

8. Cut the ham slices with a chrysanthemum cutting die

9. Fry the eggs into a round shape using an omelette maker, and sandwich the ham slices and fried eggs into the buckwheat pancakes.

After reading the editor’s introduction, are you very interested in this buckwheat sesame spring chive pancake? Then don’t wait any longer and try it yourself right away.

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