How to make collapsed pancakes

As a woman, should you learn to cook some decent food for the man you love? The answer must be yes. So, now I will introduce how to make collapsed pancakes.

1. Soak vermicelli in warm water until soft.

2.12 Remove the vermicelli from the water, drain and cut into sections for later use.

3.21 Wash the cabbage leaves, drain the water, and chop them. Chop the ginger.

4.1 Add the cabbage and stir-fry.

5.2 Add oil to the frying pan and add minced ginger.

6. Add vermicelli and stir-fry.

7. Add 1 spoon of salt.

8. Sprinkle some pepper and remove from the pan when the dish is 80% cooked.

9. Clean it, apply a layer of oil and place a pancake on it. The griddle used for takeout is cleaned with a brush and the pancakes are placed directly on it.

10. Pour in the fried vegetables.

11. Roll it up and press it slightly with a spatula. When the surface is golden brown and looks like it has been fried, remove from the pan.

Maybe you have eaten collapsed pancakes before, but you never knew it was made like this. And since you are well aware of the real practices, what reason do you have to do it yourself? In this way, you will experience the true sweetness.