How to make delicious vegetarian cookies

How to make delicious vegetarian cookies

Do you always eat instant noodles whenever you are alone at home? Don’t you feel like you’re mistreating yourself with this kind of food? Life is short, so make sure you treat yourself well every day. So, please learn how to make some delicious vegetarian pancakes with me now.

1. Wash the potatoes, add water to a pot and cook until cooked.

2.121 Grate the carrots into shreds.

3.212 Peel the cooked potatoes and mash them.

4. Cut the cabbage into shreds.

5. Put the shredded carrots and cabbage into the pot and cook for a few minutes until they are slightly soft.

6. Take out the cooked shredded pork, drain the water, pour it into the mashed potatoes and mix well.

7. Add appropriate amount of salt, MSG, black pepper and chili sauce to the mashed potatoes and mix well.

8. Add appropriate amount of flour and mix well.

9. Add appropriate amount of oil to the frying pan and heat it to 70% hot.

10. Use a small spoon to scoop a spoonful of mashed potatoes (try to shape it into a round shape in the spoon) and roll it in the breadcrumbs to allow the mashed potatoes to be fully coated with the breadcrumbs.

11. Finally, put it into the pan and fry until both sides are golden brown.

The steps to make delicious vegetarian cookies are simple, but to make them well, you still need to try and practice carefully. Although the method is important, understanding is more important. Only by truly understanding can you make delicious food.

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