How to Make Golden Pumpkin Pretzels

How to Make Golden Pumpkin Pretzels

Eating is the most basic need for a person to survive, and you can't live in your parents' arms forever. Now that you have grown up, it's time for you to learn how to cook by yourself. Today, I will teach you how to make golden pumpkin pretzels.

1.1 Knead into a smooth dough and let it rest for more than an hour.

2.2 Add pumpkin puree to the flour.

3.12 Roll out the relaxed dough and cut into small pieces.

4.21 Roll into large thin slices.

5. Sprinkle with pepper, salt, sesame seeds and sesame oil.

6. Fold it up like a folding fan.

7. Stretch and roll up from one side.

8.After rolling, press flat.

9. Roll into large dough.

10. Put a small amount of oil in the pan and put in the pancake.

11. Bake over low heat until both sides are golden brown.

12. Cut it open when it cools down a little and is ready to eat.

Eating out often is not good for our health. The editor recommends you this homemade golden pumpkin pretzel, which is nutritious and healthy. You may as well try it and let your family eat more safely and with peace of mind.

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