In today's world where cancer is rampant, have you ever felt scared? Why is cancer, a terrible disease, getting closer and closer to humans? Dietary factors play a decisive role. Therefore, to stay away from cancer, the first thing to do is to eat healthily. The first step to healthy eating is to make it yourself at home. Next, let me introduce you to beef pancakes. 1.121 Put appropriate amount of soy sauce, sweet noodle sauce (for coloring), cooking wine, five-spice powder, scallion segments, ginger slices (to remove the fishy smell) into the beef shanks and marinate for 7-8 hours in advance. 2.212 Remove excess membrane from the whole piece of beef shank, wash and cut into large pieces 3.1 Seal the pressure cooker, boil it, and simmer for about 1 hour. 4.2 Pour an appropriate amount of cold water into the pressure cooker, put the marinated beef and the soup into the pot, add the star anise, pepper, and cumin, and boil over high heat until the foam is removed. 5.1 After cooling completely, slice and place on a plate 6.2 Pour the cooked beef into a bowl and cool it completely 7. Put an appropriate amount of flour into a bowl, add a little salt, pour in warm water in batches and knead into a smooth dough 8. Cover with plastic wrap for about 20 minutes, knead the dough again and divide it into small pieces of uniform size. 9. Take two pieces of dough and roll them into round thin slices. Apply a little oil on one of the slices and cover it with the other one. 10. Heat the pan over low heat and fry the dough on both sides. 11. Make the other cakes one by one 12. Cut the pancakes into diamond or triangle shapes for later use 13. Put appropriate amount of cake into a bowl and sprinkle with a little coriander and chopped green onion. 14. Wash and blanch the rapeseed, rinse with cold water and set aside 15. Heat the beef soup for making braised beef, and skim off the grease and seasoning on the surface 16. Cut the braised beef into thin slices 17. Pour the heated beef soup on the pancakes, coriander and chopped green onions, add beef slices and rapeseed, and drizzle with a little sesame oil. 18. When eating, you can add pepper, vinegar, and chili oil to taste according to your personal preference. Maybe you have never eaten beef pie before, and you don’t know how to make it. Now, follow your heart and learn to make this dish. You should know that the sense of accomplishment and joy after making it is really delightful. |
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