How to make seafood morning cake

How to make seafood morning cake

If you are unmarried, are you wandering around alone in order to make a name for yourself and bring honor to your family? You are respectable in this situation, but who will take care of your diet? Most people can’t cook, right? So, now let me teach you how to make seafood morning cake.

1.12 Wash the squid head and cut into small pieces. Shell the shrimp and remove the shrimp thread, then cut into small pieces.

2.21 Wash the green pepper and cut into thin strips, wash the onion and cut into thin rings

3. Mix appropriate amount of flour with water to make it smooth without any powder particles

4. Add two eggs and mix well

5. Add squid head, shrimp, green pepper, onion. If the batter is too thin, add appropriate amount of flour to make a slightly thicker batter.

6. Sprinkle black sesame seeds, season with salt, pepper and a little soy sauce and mix well

7. Add oil to the pan (a little more)

8. When it is warm, pour in the batter, spread it flat and fry on low heat until both sides are golden brown.

A healthy diet can bring you a strong body. The seafood morning cake we introduce to you today is a healthy delicacy. If you have time, you can make it yourself.

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