How to make fried egg scallion pancakes

As people's living conditions have improved, they have begun to pay attention to health preservation. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Keeping in good health is a state of mind that requires you to start from the most basic aspects of life, such as diet. Well, now let me introduce how to make fried egg scallion pancake.

1. Put the flour into a container and pour boiling water into the flour in a circular motion.

2.12 Use chopsticks to stir the flour into small balls, then add cold water. The flour will be very wet and sticky at this point, so you don’t need to knead it, just make it into a ball.

3.21 Brush the dough with a small amount of oil, wrap it with plastic wrap, and let it rest for about 1 hour.

4.12 Knead the dough slightly and brush oil on the chopping board to prevent sticking.

5.21 Take 1/10 of the dough, roll it into a long strip and flatten it.

6. Roll it thinly with a rolling pin.

7. Brush a thin layer of oil on the top and then spread the chopped green onions mixed with salt.

8.1 Roll into dough.

9.2 Roll up the long side into strips.

10. Place on an oiled plate and let rise for about 1 hour.

11. Take out the dough and flatten it.

12. Roll it into a thin pancake.

13. Pour oil into a frying pan and add scallion pancakes.

14. Fry until both sides are golden brown and take out.

15. Beat an egg and poke the yolk with a spatula.

16. Cover with scallion pancake and turn over when the egg is cooked.

17. Apply your favorite sauce, I used chili garlic sauce.

18. Fold in half and place on a plate. Ready to eat.

I don’t know if the method of fried egg and scallion pancakes that I shared today suits your taste. If you like it, try it right away according to the method. Your cooking skills will definitely improve.