How to make black pepper beef udon

Now that people’s lives are better, they have become more careful about what they eat. In the past, people ate to fill their stomachs. Nowadays people eat it to prolong their life. So, how can we use "eating" to prolong our life? You still have to achieve it by yourself. Now, I will introduce the method of making black pepper beef udon noodles.

1. Cut the beef into small pieces, add cornstarch, salt and a little oil, mix well and marinate for 15 minutes

2. Mix black pepper, salt, starch, minced garlic and soy sauce into sauce for later use

3. Heat water in a pot, add udon noodles and drain.

4. Pour some olive oil into the hot pan

5. Pour in the onion and green pepper shreds to release the aroma

6. Serve and set aside

7. Leave a little oil in the pan, pour in the marinated beef and stir-fry until it changes color

8. Add onion and green pepper shreds

9. Add udon noodles and black pepper sauce

10. Stir fry evenly and serve

Nowadays, many parents are afraid that their children cannot cook for themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the recipes for black pepper beef udon noodles, you can truly change yourself.