How to make cheese cream sandwich shortbread

How to make cheese cream sandwich shortbread

Everyone wants to have a stable job, a good income, and finally a happy family. Such a life would be perfect. But at the same time as being perfect, you need to have a healthy body to enjoy it. For the sake of your health, please cook and eat at home more often. If you don’t know how, please follow me to learn how to make cheese cream sandwich cookies.

1. Soften the butter, add powdered sugar and beat until fluffy and light in color, then add egg yolk and beat until smooth

2. Sift in low flour, mix well, then pour in coconut flakes and mix well

3. Shape the cookie dough into a cuboid and freeze it in the refrigerator

4. Cut the frozen cookie dough into 5mm thick pieces and place them on a baking tray. If you like, you can apply egg yolk on the surface. I skipped this step. Preheat the oven to 180 degrees, middle layer, for about 15 minutes.

5. Make the cheese cream sauce. Soften the cream cheese and butter, add powdered sugar, mix well, and put it into the piping bag.

6. Wait for the cookies to cool down and squeeze them on

Delicious food is tempting, but only when you make it yourself can you understand its true value. As for everyone, after understanding the recipe of cheese cream sandwich biscuits, I believe most people will try it themselves.

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