How to make peanut shortbread

How to make peanut shortbread

People often complain about being stressed, having irregular diets, and being in a sub-healthy state. In fact, when you are resting, you can learn to cook and reward yourself on weekends. Let me first introduce you to peanut shortbread. You must find some time to make them yourself.

1. Soften the butter at room temperature in advance until it feels soft when pressed by hand. Cut the butter into small pieces, put it in a container, stir with a whisk, add sugar in batches, and beat the butter until it turns white and expands in volume.

2.12 Add peanut butter and beat the eggs, add them to the butter in batches and beat until smooth.

3.21 Mix low flour, corn starch and salt, sieve and add, cut and mix evenly with a rubber knife

4. Add chopped peanuts and mix well

5. Divide the dough into 12g pieces, roll them into balls, flatten them, and use a piping nozzle to press the pattern

6. Preheat the oven to 180 degrees and place it in the upper layer of the oven

7. Bake for about 15-20 minutes until the edges of the cookies are colored.

After reading the detailed steps of making peanut biscuits, and through repeated attempts, you will definitely be able to make the most delicious one. And from now on, every time you enjoy this delicacy, you will definitely be very pleased. When you are in a good mood, your body and mind will definitely be healthier.

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