How to make seaweed star-shaped toast

You often have friends coming to your house, but you always take them out to eat. Isn't this very impolite? What's more, it would be healthier if you could eat it at home. So, for the sake of friendship and health, you have to master some cooking skills. So, let me show you how to make seaweed star-shaped toast.

1.1 Place in a warm place (in the oven) and ferment until it is 2.5-3 times larger

2.2 Mix all the ingredients and knead until they are fully mixed

3.1 Roll into a rectangle with the same width as the mold

4.2 After exhausting and rolling, relax for 20 minutes

5. Turn it over, gently pull the four corners to shape it, and fold the upper and lower sides towards the middle respectively.

6. Fold it in half again and pinch the edge tightly.

7. Put it into the mold with butter on the inner wall, and spray a little water on both ends.

8. Cover the lids at both ends (butter the inner wall of the lids), ferment for 40 minutes in a warm place (in the oven), and put it in a preheated oven at 180 degrees, on the lower layer, with upper and lower fire, for about 30 minutes.

The editor believes that after reading the above introduction to seaweed star-shaped toasts, you will definitely gain something. Everyone must follow the steps above and go to the kitchen to make it.