With the development of the times, there may be few people around us who can cook. We all eat at food stalls and takeout. There is nothing wrong with this, but the food sold outside is not necessarily clean. Sometimes cooking your own meals can not only allow you to enjoy delicious food but also improve your health. Here, I will introduce you to making glutinous rice balls, so learn to make them yourself. 1.12 This year, we chose the famous Chengdu snack Lai Tangyuan’s rice flour After looking at the editor’s introduction today, you will find that making the glutinous rice balls we eat outside is actually not that difficult, and the steps are also very simple. We might as well make a healthier one at home! |
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