How to make stir-fried beef with tea tree mushroom

Food requires nutritional balance. Not only will you not gain weight, but it will also help you maintain a slim and healthy body. For those who are trying to lose weight, please take a look. Today, the editor will introduce to you the preparation method of stir-fried beef with tea tree mushrooms.

1.12 Remove the roots of the tea tree mushrooms and put them in a container one night in advance

2.21 Wash the picked tea tree mushrooms several times with clean water and soak them overnight

3. Wash the soaked tea tree mushrooms several times, drain the water and put them in a plate for later use.

4. Cut the onion into shreds and set aside

5.1 Add cold oil to a hot pan

6.2 Cut the braised beef into strips and set aside

7. When the oil is hot, add the pepper powder

8. Add beef and stir fry evenly until the beef turns white.

9. Add cumin and stir fry evenly

10. Pour the tea tree mushroom into the pot and stir fry evenly, add cooking wine and salt and stir well

11. Add onion and oyster sauce and stir fry evenly. Then serve.

12. Pour into a container and serve

After reading the detailed introduction of stir-fried beef with tea tree mushroom, I believe you can’t wait to try it. Don’t be anxious. First remember this specific method in mind, and then learn to do it well. I believe you can do it well.