How to make sweet pine nut corn kernels

In today's world where cancer is rampant, have you ever felt scared? Why is cancer, a terrible disease, getting closer and closer to humans? Dietary factors play a decisive role. Therefore, to stay away from cancer, the first thing to do is to eat healthily. The first step to healthy eating is to make it yourself at home. Next, let me introduce to you the sweet pine nut corn kernels.

1.Cook the corn and peel it. Chop the green and red peppers.

2.1 When the pine nuts turn slightly yellow and the surface is shiny, take them out and let them cool naturally

3.2 Do not add oil, put the pine nuts into the pot, and slowly roast the pine nuts over low heat until fragrant.

4.1 Pour in the chopped green and red peppers and stir-fry for one minute

5.2 Pour oil into the pot and heat it over high heat until it is 70% hot, then pour in the corn kernels

6. Add salt according to your taste

7. Add appropriate amount of sugar according to personal taste

8. Pour in 3 tablespoons of milk and stir well

9. When the milk is almost dry, add pine nuts.

I am very happy that I shared with you today the recipe of sweet pine nut corn kernels. If it suits your taste, you might as well try it. I believe you will love its taste.