How to make mini pancakes

Every time you visit friends or colleagues’ homes, you’ll find that they all have one or two specialties. But every time it was my turn, I was always short of money. You look particularly embarrassed like this, don't you? So, for the sake of your dignity, come and learn from me how to make mini steamed buns.

1. Cornmeal, water, leeks, dried shrimps, eggs, salt, chicken essence, sesame oil, and cooking oil.

2.1 Knead the cornmeal with 40-50 degree warm water.

3.2 Pick and wash the chives and set aside.

4.12 It is better to let the surface be slightly dry.

5.21 Then cover with a wet towel and relax for 30 minutes or 1 hour.

6. First, fry two eggs, then add the dried shrimps and stir-fry until fragrant, then let cool and set aside.

7. Chop the chives into small pieces and put them into the bowl of fried eggs.

8.1 Pour a little sesame oil and cooking oil into the pot to enhance the flavor and keep the green color of the leek from oxidation and discoloration.

9.2 Add a little salt and chicken essence to season.

10. Add another raw egg to the bowl and mix well.

11. Take a small piece of relaxed corn dough, roll it into a ball, put it into the electric baking pan and flatten it. After flattening it, use a spatula to round the small pancake. Four small pancakes can be baked in each pan.

12. Cover the pan with the lid and bake the pancakes until cooked.

13. When the bottom of the pancake changes color slightly, put the chive filling on it and spread it evenly.

14. Since the inner groove of the electric baking pan is shallow, when closing the lid of the baking pan, be sure not to let the upper cover touch the filling. If you use a deep-grooved baking pan, these problems will not exist. If you use an old-fashioned pancake maker, you can use chopsticks or a wooden spatula to raise the top lid so that it is suspended in the air for baking. The baking time is extremely short, and it only takes 1 minute for the egg liquid to solidify (if the top lid touches the filling, it will stick to the lid, and secondly, the baked pancakes will not look pretty).

15. Chives are easy to cook and can be served on a plate in one minute.

If you want to make this delicious dish of mini steamed cakes, please read the above steps carefully, and then learn to make it several times carefully and patiently. In this way, it won’t be long before you see the “results” of your labor.