How to make peanut butter chiffon cake

In life, there are many women who particularly like to cook in the kitchen and regard cooking as a hobby. Every dish is their successful work. When their delicious works are praised by their families, that is the greatest encouragement. Today I will introduce to you the method of making peanut butter chiffon dish, so that you can experience and enjoy the joy after success again!

1.12 Beat the egg yolks and sugar

2.21 Add corn oil and mix well

3.1 Add water and mix well

5. Sift in low flour

6. Mix well

8. Take 1/3 of the egg white and mix it with the egg yolk paste

9. Mix again until evenly mixed

10. Pour the batter into the mold and shake off the bubbles

11. Preheat the oven, upper and lower fire, middle and lower layer, 160 degrees for 50 minutes

Nowadays, cooking is not just for women. As a male friend, you can also try to make a simple peanut butter chiffon dish to show off your cooking skills to your wife and children.