How to make strawberry chocolate

How to make strawberry chocolate

Food is the most important thing for people, so a healthy body is of course inseparable from nutritious and delicious food. Chinese food pays attention to color, aroma and taste. If you want to eat delicious food, good cooking skills are of course indispensable. Today I will introduce the method of making chocolate covered strawberries for those friends who like to cook!

1. Heat the whipped cream to about 45°C

2. After adding the cream, the water temperature can be heated to 50°C, and then cooled to 35°C after the cream is completely melted.

3. Add strawberry jam and mix well quickly. If the jam is refrigerated, the water temperature should be slightly hot.

4. Add the melted dark chocolate and mix thoroughly. Stir evenly to avoid adding extra bubbles.

5. Stir well and add brandy to mix thoroughly

6. Pour the prepared chocolate formula into the chocolate frame mold and freeze it for 30 minutes, then use the cookie mold to press out the shape

7. Put the pressed filling on the chocolate gadget and glaze it. After glazing, place it on the cooling net

8. When the chocolate is not dry, draw lines with white chocolate

9. Then use a toothpick to gently scratch the lines

Do you ever worry about your health as you consume instant noodles, fast food, and spicy hot pot every day? You know, a healthy diet plays a vital role in a person's life. So, from now on, throw away those junk foods, watch how to make chocolate-covered strawberries, and cook it yourself. This way, you will be the healthiest.

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