How to make sweet syrup Kubo peaches

Food is the most important thing for people. Only the healthy and nutritious food we eat every day can keep our bodies healthy. Speaking of nutrition and health, of course the food you cook at home is the most delicious. Today, I will teach friends who like to cook how to make a candied Kubo peach so that your family can eat more healthily.

1. Wash and peel the peaches

2.1 Put appropriate amount of water and rock sugar in the pot

3.2 Peel and cut into pieces, soak in light salt water

4. Bring to a boil

5. Add the peaches that you cut in advance, continue to cook for five minutes, turn off the heat, and continue to simmer for a while.

6. Let cool in a bowl and then refrigerate for a better taste.

Eating out every day not only wastes money and time, but also "wastes" your health. So after mastering the method of making Kubo peaches in syrup, if you can make it on your own, you will be able to live a healthier life.