How to make rose wine pudding

When you are married or have a significant other, what will you do if you leave work early? At this time, if you can go to the kitchen and prepare a sumptuous dinner for your loved one, he will definitely be touched and your relationship will definitely be sublimated. Well, now I will teach you the detailed method of making rose wine pudding.

1. Put rock sugar and rose tea in a cup, soak with boiling water, and put it in the refrigerator after the rock sugar is completely melted.

2. Add sugar to the pot, stir over high heat until saccharified and remove from heat

3. Add gelatin powder while hot, mix well and sieve for later use

4. Add red wine and mix well

5. Pour the mixture into the mold while it is still hot, and place it in the refrigerator until it solidifies. Place the solidified pudding together with the mold into hot water for 5 seconds, then remove the mold, pour it into a bowl, and pour the refrigerated rose tea on it.

Okay, that’s all I have to say about rose wine pudding. Let’s prepare the ingredients and make it according to my method! Don’t worry, your family will be satisfied with the meal!