How to make fried jelly

The deterioration of living environment and the increase of study and work pressure are slowly eroding our health, so health preservation actions are urgent. There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you how to cook the dish Fried Jelly with Flavor.

1. Prepare the ingredients

2. Cut the jelly into cubes

3. Chop the garlic sprouts and cut the pepper into small pieces

4. Add half lard and half peanut oil to the pot. The amount of oil should be appropriate. It tastes better with more oil.

5. Fry the dried chili peppers over low heat until fragrant

6. Add the garlic sprouts and fry until fragrant

7. Pour a large spoonful of sweet noodle sauce and stir fry until fragrant

8. Pour in the jelly and turn to high heat

9. Add light soy sauce and dark soy sauce, appropriate amount

10. Stir fry evenly

11. Keep the heat at medium, cover the lid and simmer for 3-5 minutes. Don’t worry about the pot getting burnt. A slightly open bottom will make it taste better. Season it at this time.

12. Wait until the volume of the jelly is reduced by half and the water content is reduced, then sprinkle in the garlic sprouts.

When you get home from get off work, squeeze into the kitchen with your husband and make some delicious fried jelly. Not only can you eat nutritious food, but it can also enhance the relationship between husband and wife. Go and try it now.