How to make fermented bean curd chicken feet

How to make fermented bean curd chicken feet

You will definitely feel happy if there is hot, sweet and delicious meal waiting for you when you come home from get off work every day. Well, now I will teach you how to make the dish of fermented bean curd chicken feet.

1.1Cut the green onion into sections and the ginger into slices.

2.2 Wash the chicken feet and drain the water for later use.

3. Heat the pan, add oil and stir-fry star anise until fragrant.

4. Add chicken feet and stir-fry for one minute.

5. Add all the seasonings, stir well and bring to a boil.

6. Cover and simmer on low heat for 50 minutes.

If you want to make the delicious dish of fermented bean curd chicken feet, please read the above steps carefully, and then learn to make it carefully and patiently several times. In this way, it won’t be long before you see the “results” of your labor.

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