Creamy Cornbread Box Recipe

Our great China is vast and rich in resources, and every place has its own cuisine. But if you stay at home for a long time, it is difficult to eat it. Is this a pity? It doesn't matter, if you can master how to make them yourself, all problems will be solved. Now, please follow me and learn how to make a cream cornbread box.

1. 3/4 of a piece of white bread, 20 grams of corn, 100 ml of light cream, 30 grams of ham, 50 grams of broccoli, and appropriate amount of cheese powder.

2. Use a knife to scoop out the middle part of the white bread to form a bread box, and cut the ham into small slices.

3. Wash the broccoli and corn, pour them into the oil pan with the ham and stir-fry until cooked.

4. Bring the cream to a boil over low heat and remove from heat.

5. Immediately sift in flour.

6. Mix quickly into batter and set aside.

7. Pour the milk paste into the bread box, then add the fried broccoli, etc.

8. Slightly reshape it and sprinkle with cheese powder.

9. Put it in a preheated oven at 160 degrees for 8 minutes and bake until browned.

All you have to do is follow the editor's introduction, prepare the ingredients, and start step by step. I believe that the delicious cream cornbread box will be yours.