How to make grilled shrimp skewers

If you are married, you can definitely enjoy the "wife's food" treatment. But what should you do when your wife is not at home? Perhaps many men would choose fast food, instant noodles, etc. But what if you could do it yourself? Wouldn’t this picture be beautiful? I believe your wife would also like to see it. So, let me introduce to you how to cook grilled shrimp on skewers.

1. Fresh shrimp.

2.1 Use bamboo sticks to string the shrimps together;

3.2 Remove the shells and devein the shrimps, leaving the tails on;

4. Put tomato sauce, chili sauce, olive oil and soy sauce in a small bowl, add minced garlic and ginger, squeeze lemon juice and mix well;

5. Divide the sauce in half; use half as a dipping sauce and brush the other half on the shrimp skewers. Put them in the refrigerator for 30 minutes.

6. Then put it in the preheated oven, bake at 200 degrees for 30 minutes. (Turn the skewers over after 10 minutes of baking)

Do you ever worry about your health as you consume instant noodles, fast food, and spicy hot pot every day? You know, a healthy diet plays a vital role in a person's life. So, from now on, throw away those junk foods, watch how to make the grilled shrimp skewers, and cook it yourself. This way, you will be the healthiest.