DIY Healthy Vegetable Pancakes

DIY Healthy Vegetable Pancakes

If you have been away from home for a long time, do you always miss home when it is late at night? Do you miss the delicious food your mother made? The home cooking my mother makes is simple, but it tastes really good. So, in order to relieve your lovesickness, why don’t you try to learn how to do it yourself? Next, I will teach you how to make DIY healthy vegetable pancakes.

1. Prepare the materials.

2.Cut the tomatoes into pieces, add water and squeeze into juice.

3. Mix the flour, juice and a little residue together into a paste. Prepare the egg liquid, batter, grilled sausage, chili sauce and pickles.

4. Brush a layer of oil on a non-stick pan, heat it, let it cool slightly, and pour in some batter.

5. Cook over high heat until the edges turn up, then pour in an appropriate amount of egg liquid.

6. Reduce the heat, turn it over, then quickly flip it over, and turn off the heat while frying.

7. Spread chili sauce, grilled sausage, pickles and roll it up.

8. Finished product.

Maybe you have eaten DIY healthy vegetable pancakes in a big hotel, or maybe you have also eaten it in a food stall. But I believe that since you know the recipe well, the taste of the food you make yourself will definitely be much better than those made in these places.

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