How to make crispy fried meat

When you are married or have a significant other, what will you do if you leave work early? At this time, if you can go to the kitchen and prepare a sumptuous dinner for your loved one, he will definitely be touched and your relationship will definitely be sublimated. Well, now I will teach you the detailed method of making crispy fried meat.

1. Wash the lean pork, cut it into strips, add cooking wine, soy sauce and starch.

2.1 Take a large bowl and add flour, starch and eggs.

3.2 Add five-spice powder and marinate for 20 minutes.

4.1 Put the marinated meat strips into the batter and cover them completely.

5.2 Add salt and appropriate amount of water and mix well to make batter for later use.

6. Heat the oil in a pan and add the meat strips.

7. Fry until it turns white and floats, then take out and gently tap the stuck parts to loosen them.

8. Fry again until golden brown and sprinkle with pepper powder when eating.

After reading the specific method of making this crispy fried meat introduced by the editor above, have you learned it? If you are interested, hurry into the kitchen and try it out. You will definitely gain new insights!