How to make fried purple potato balls

How to make fried purple potato balls

The method of making fried purple sweet potato balls is very simple, and the ingredients needed are very common. It is a very delicious home-cooked dish. You can make mouth-watering dishes without complicated processes. The food has high nutritional value and is suitable for people of all ages. You just need to pay attention to the heat when cooking.

1. Wash the purple sweet potato

2. Put it into the rice cooker and cook it

3. Peel the purple potato skin

4. Chop the purple sweet potato into a paste and add glutinous rice and sugar

5. Knead into a smooth dough

6. Then divide it into small pieces of about 10 grams

7. Roll all into balls

8. Pour oil into the pan, put in the purple potato balls when it is 70% hot, and fry over medium-low heat.

9. Lay out the oil-absorbing paper and place the fried purple potato balls on top.

Do you feel more confident that you can make a delicious dish by steaming it? The method of making fried purple sweet potato balls is very simple. Try some simple cooking methods and you will love cooking.

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