How to make spicy tofu with hot peppers

How to make spicy tofu with hot peppers

It is true that being able to eat is a blessing, because eating is directly related to our health. Eat well and you will be healthy. If you eat out all the year round, you must not eat well and naturally you are unhealthy. So in order to change all this, you now need to learn how to make spicy tofu with hot peppers with me.

1. Remove the stems and seeds of the chili peppers, wash and cut into strips, and cut the tofu into small pieces.

2.1 Pour in tofu cubes and appropriate amount of water.

3.2 After the oil is hot, pour in the bean paste and stir-fry until fragrant.

4. Stir-fry the tofu, which will make it easier to absorb the flavor, dilute the overly salty taste of the bean paste, and prevent the dish from being too dry.

5. Cook for a while, and when the tofu is almost cooked, add the shredded chili peppers.

6. Stir well and serve.

After reading the detailed introduction to the recipe of spicy tofu with hot peppers, are you excited and can’t wait to try it yourself? Then don't hesitate, take action now. Enough practice will surely make you successful and allow you to make the most delicious one.

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