Tomato Garlic Pork Liver Soup

Life is stressful nowadays, and many of our friends suffer from various diseases. Some of these diseases are closely related to our daily diet! Therefore, if you want to be healthy, the first step is to eat healthy and delicious food. So let’s learn how to make tomato, garlic and pork liver soup with me today!

1.1 Dice the tomatoes and prepare the scallions, garlic and ginger slices;

2.2 Cut the pork liver and lean meat into thin slices, add sesame oil, starch, cooking wine, salt and light soy sauce and marinate for a while;

3. Heat oil in a pan and sauté ginger and garlic, then add tomatoes and meat slices and stir-fry for a while;

4. Add 3 bowls of water, cover and boil for 10 minutes;

5. Add pork liver and boil until cooked; then add scallion, sesame oil and salt to taste.

After reading the detailed introduction to the recipe of tomato, garlic and pork liver soup, are you excited and can’t wait to try it yourself? Then don't hesitate, take action now. Enough practice will surely make you successful and allow you to make the most delicious one.