Cooking seems so simple in the eyes of many people, but when they really try to cook it themselves, they have no idea at all and simply don't know where to start. To make a good dish, method is the key. Next, I will tell you about the specific method of pan-fried frozen tofu. 1. Thaw the frozen tofu in water 2.12 Drain the water and cut into pieces of the same size 3.21 Cut the green onion into chopped pieces and the ginger into thin strips 4.1 Heat oil in a pan, add star anise, and sauté shredded ginger 5.2 Cut the red pepper into small circles and cut the coriander into sections 6. Add chopped green onion and red pepper and stir-fry until fragrant 7. Put the cut tofu into the pot 8. Fry on low heat until both sides are golden brown 9. Add salt to taste and stir well 10. Sprinkle coriander before serving At this point, you must have your own ideas about how to make fried frozen tofu. So start now, I believe you can make the most delicious food. |
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