How to make taro roasted chicken wings

How to make taro roasted chicken wings

For everyone, when they reach a certain age, they have to get married and have children, and then they will face frequent visits from relatives and friends. When relatives and friends come to visit, decent meals are essential. If you can't do it, wouldn't it be embarrassing? Well, now I will teach you how to make taro grilled chicken wings.

1. Ingredients: taro, chicken wings (cleaned), ginger slices, chopped green onions

2. Peel and wash the taro.

3. Place on a chopping board and cut into pieces for later use.

4. Place the cleaned chicken wings on the chopping board and chop them into pieces.

5. Then, put the chopped chicken wings and ginger slices into the pot of water.

6. Blanch and remove from the water.

7. Heat oil in a pan, add the blanched chicken wings and stir-fry.

8. Next, add appropriate amount of cooking wine.

9. Add appropriate amount of light soy sauce.

10. Stir-fry.

11. Then, add the chopped taro and stir-fry.

12. Add some water and bring to boil.

13. Finally, add 1.5 spoons of white sugar.

14. Add appropriate amount of salt.

15. Add appropriate amount of chicken essence.

16. Season and bring to boil.

17. Cook until the soup thickens.

18. Add chopped green onion and serve.

19. Remove from the pan and serve.

After reading the editor’s introduction above, do you think the method of making taro chicken wings is very simple? If you are interested, you might as well try it yourself, you will definitely gain something!

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