How to make rose red bean paste glutinous rice balls

We Chinese have a proverb that goes, if you want to keep a person's heart, you must first keep his stomach. I think seeing this sentence, both men and women understand how important it is to cook well. Today, I will show you how to make rose red bean paste glutinous rice balls. Let's learn it well.

1. Wash glutinous rice thoroughly. Add an appropriate amount of water, enough to cover the highest joint of the middle finger.

2. Cook in an electric pressure cooker. It just takes a little longer than making regular rice.

3.Tear open the rose petals.

4. Scald with boiling water.

5. Cut into thin strips and spread them out on a piece of plastic wrap.

6. Take a ball of glutinous rice and spread it flat on your hand.

7. Add red bean paste.

8. Close the mouth to make it round.

9. Roll the filament.

10. Drizzle with honey.

11. Enjoy your meal!

The dish of Rose Red Bean Paste Glutinous Rice Balls is delicious, but only when you make it yourself can you enjoy the deepest pleasure. So, if you want to satisfy yourself and contribute to others, please act now.