How to make beer chicken skeleton

How to make beer chicken skeleton

To make a good dish is not as difficult as everyone imagines. Just prepare the ingredients and tableware, control the heat, and then follow the steps below for beer chicken skeleton. I believe you can do it.

1.1 Place the cleaned chicken skeleton on the chopping board and chop it into pieces.

2.2 Ingredients: chicken skeleton (cleaned), ginger slices, cinnamon, and star anise.

3.1 Next, add ginger slices, cinnamon and star anise, and add a can of beer.

4.2 Heat oil in a pan, add the chopped chicken skeleton and stir-fry.

5.1 Then, add appropriate amount of light soy sauce.

6.2 Bring to boil.

7. Add appropriate amount of white sugar.

8. Add appropriate amount of salt.

9. Season and bring to boil.

10. Finally, cook until the soup is almost dry.

11. Remove from the pan and serve.

That’s all for today’s introduction to the beer chicken skeleton. I wonder if you have learned it? If you are a housewife and like to cook, don't miss this opportunity and try it now.

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