How to make hot and sour tofu in soup

How to make hot and sour tofu in soup

Nowadays, life and work are busy and stressful. Many people do not pay attention to regularity in diet, which will cause various diseases. If you master the healthy cooking methods of one or two dishes, you can not only enjoy the delicious taste, but also supplement the body's nutrition and make our body healthier. Now let’s learn how to make hot and sour tofu in soup.

1.Cut tofu into cubes.

2. Dice the sour chili peppers.

3. Add the broth.

4. Pour an appropriate amount of classic top-flavor soup into the pot.

5. After boiling, pour in the chopped tofu and bring to a boil, then pour in the sour chili.

6. Cook until the tofu is well-seasoned.

7. Add coriander leaves and bring to a boil before serving. If you feel it is not oily enough, you can add appropriate amount of lard during the process.

8. Serve with hot and sour tofu in soup.

I don’t know if the recipe of spicy and sour tofu in soup that I shared today suits your taste. If you like it, try it right away according to the method. Your cooking skills will definitely improve.

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