How to cook sweet and sour prawns

How to cook sweet and sour prawns

Most young people nowadays are very lazy and always use being busy as an excuse to go out to eat. Although the food outside may be "delicious", various chronic diseases will follow in the long run, which is really not worth it. Now follow me to learn how to make sweet and sour prawns, you will definitely like it.

1. Take half a pound of prawns, remove the heads, open the backs and remove the shrimp threads.

2. Pour more oil into the pan than usual for cooking. When the oil temperature reaches above 100 degrees, pour in the shrimps and fry them. Remove from the pan after the color changes. Increase the oil temperature to high and add the shrimp again. Turn down the heat. Fry for about five minutes and remove from the pan. Pour out the oil.

3. Put water, sugar and Heinz ketchup in the pot, stir well, pour in the fried shrimp,

The method of making sweet and sour prawns has been introduced in detail. Next, you need to make it yourself. And when you work hard to make delicious food, you will definitely be very happy. If you eat such fresh and hygienic food frequently, you will naturally become healthier and healthier.

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