How to cook pork and shredded radish

For many female friends, they are very envious when they see others have good cooking skills. Today, just follow the editor to learn how to make stewed pork with shredded radish, and your cooking skills will definitely improve! Let’s get started together with the editor below!

1. Wash and cut the pork belly into strips

2. Wash and cut radish into strips

3. Stir-fry the onion, ginger and star anise until fragrant

4. Stir-fry the shredded pork

5. Add hot peppers

6. Add noodle sauce and soy sauce and stir-fry

7. Add the radish and stir fry

8. Pour a little water, cover the pot and simmer for 15 minutes

9. Add salt and MSG and stir fry evenly

You can’t miss the recipe for today’s dish of meat and shredded radish. It is simple, nutritious and rich. So dear housewives, please try to make it for your family.