How to make homemade cold noodles (non-spicy)

A healthy diet and balanced nutrition are important guarantees for our body to stay healthy. Although eating in a restaurant is simple, it is difficult to ensure a healthy diet, so if possible, it is best to cook it yourself. The method of homemade cold noodles (non-spicy) is actually very simple, and you can make it yourself if you are willing.

1. Mix the cold noodles you bought.

2. Cut the green onions and mince the garlic and put them in a bowl.

3. Add appropriate amounts of vinegar, sesame oil and soy sauce.

4. Add appropriate amount of sugar and chicken essence.

5. Mix well in a bowl.

6. The cold noodles are ready, serve them!

Working long hours has become an excuse for many people to eat out. In fact, the method of making homemade cold noodles (non-spicy) is very simple, and we should no longer make excuses for ourselves.