Italian meat noodles recipe

Italian meat noodles recipe

Only by eating well can we have a healthier body, but many people now ignore this point and often wait until a disease occurs before paying attention to diet. In fact, Italian meat noodles are simple to make and taste delicious. With just a few simple steps, you and your family can taste delicious food while ensuring your health. Why not do it?

1. Bring water to a boil, add some salt, and then put the pasta into the pot to soften for about 10 minutes.

2. Cut the onion and green pepper into strips and cut the meatballs into half

3. Pour tomato sauce and appropriate amount of water into another pot and boil for a while

4. Put the onion, green pepper, meatballs, minced meat and softened pasta into the tomato sauce and boil.

5. Simmer for about 10 to 15 minutes, and the delicious pasta is ready. Take it out and add small shrimps.

I would like to remind everyone that you can eat white porridge with Italian meat noodles. It is light and healthy, and extremely beneficial to human health. This is one of the reasons why it is so popular.

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