How to make crispy sausage fried bitter gourd

How to make crispy sausage fried bitter gourd

If you want to make this dish well, you need to prepare the vegetables and necessary things before cooking. Below we will introduce to you the method of stir-fried bitter gourd with crispy sausage. You must try it after reading it.

1. Ingredients: bitter melon, crispy sausage

2. Wash the bitter gourd.

3. Place it on a chopping board, remove the pulp and cut into irregular slices for later use.

4. Place the crispy sausage on the chopping board and cut into slices for later use.

5. Then, blanch the cut bitter gourd into boiling water and take it out.

6. Heat oil in a pan, add the chopped crispy sausage and stir-fry.

7. Next, add the blanched bitter gourd and stir-fry.

8. Then, add appropriate amount of salt.

9. Add appropriate amount of chicken essence.

10. Season and stir well.

11. Remove from the pan and serve.

It is not difficult to make the dish of crispy sausage and fried bitter gourd. The difficult part is whether you have persistence. In fact, as long as you can thoroughly understand the methods and steps mentioned above, and persist, the "results" will appear immediately.

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