What to put in the rice to make it taste better

What to put in the rice to make it taste better

Rice is the most common staple food for people. When cooking rice, the most common method is to simmer the rice directly in water. In order to improve the taste of rice, some people also put lard in the rice, which can make the rice fragrant. In addition, if you put a few drops of vinegar in the summer, it will not only make the rice more fragrant, but also prevent the rice from deteriorating. Let us learn about this aspect.

How to cook rice better

Cooking rice with an electric rice cooker is convenient and saves trouble, but do you know how to use an electric rice cooker to cook rice that you will love? Let’s take a look at these tips.

1. Lard

Modern people like to stay healthy and rarely store lard at home. However, people don’t know that when cooking rice, adding a little salt and a little lard will make the cooked rice fragrant.

2. Vinegar

When steaming rice, add a few drops of vinegar. The cooked rice will be more fragrant and have no vinegar smell at all. The best thing is that it can prevent it from going bad.

3. Beer

When you don’t know what to do with stale rice that has been left for too long, just add some beer in normal proportions when cooking it. Unexpectedly, the cooked rice will taste as refreshing as fragrant rice.

4. Peanut Oil

When cooking rice, add a small spoonful of salt and a few drops of peanut oil to the water, stir well, and then pour into the indica rice. The taste of the cooked rice is almost the same as that of japonica rice.

5. Salt

When cooking leftover rice, add some salt to the rice cooker. It not only removes odors, but also tastes delicate.

6. Rice wine, white wine or yellow wine

When making fried rice, add a few drops of wine to the rice. The fried rice will be fragrant and fluffy, and will taste delicious. If the rice is undercooked, you can loosen the rice, add 2 tablespoons of rice wine, white wine or yellow wine, and simmer it for a while.

7. Boiling water

When cooking rice, use boiling water. The vitamin B1 in the rice will not be lost but will be firmly locked.

8. Onion

The rice is burnt, what should I do? You can insert a scallion in the rice, cover it and simmer it for a while and it’s done! 9. Tea

Pour the brewed tea water into the rice and cook it as normal. The brown rice cooked in this way is nutritious and has good color, fragrance and taste.

10. Olive Oil

When cooking rice, adding some olive oil to the rice can slow down the rate at which the blood sugar level rises without causing any harm to the stomach.

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